Diabetes Brief Introduction

Sunday 12 January 2014

All About Diabetes Mellitus Type 1


Overview of Diabetes Type 1

Throughout the world, an estimated of 347 million people are affected by a chronic ailment known as diabetes or, also known as, diabetes mellitus.  Diabetes Mellitus is defined as a group of metabolic diseases whereby an individual has high blood glucose (blood sugar), due to low insulin production or because the body's cells do not respond properly to insulin, or both. There are different types of diabetes, however, in our blog we will focus on Type 1 Diabetes Mellitus (T1DB). Many complications may arise in the body such as hyperglycemia. Such complications may affect an individual daily life. To educate the public on T1DB, we decided to do a blog write up to share information on diabetes so that the general mass will be more equipped in knowledge on T1DB.

What is T1DB? 


T1DB is a medical condition where the body is unable to produce insulin, hence, leads to a very high level of blood sugar level and associated complications. This condition usually develops in childhood or adolescence period, and affects millions of people globally.



What causes T1DB?


T1DB is the result of autoimmunity of the own body’s immune cells. This results in the body’s immune system attacking the beta cells (cells that create insulin) of the pancreas. Therefore, people with type 1 diabetes cannot make enough insulin to control their blood sugar.


What triggers diabetes mellitus type 1?


1) Genetics



The inheritance of diseased autosomal dominant disease, where the mutated genes are passed down from the parents to their offsprings for generation. This results in the mutation in the human leukocytes antigen (HLA) on the leukocytes, thus decrease in the histocompatibility of leukocytes with the pancreatic beta cells and the secreted insulin as this mutation recognise the self-antigens as foreign. 




2) Viral infection 


One with viral infections such as coxsackievirus B, adenovirus, rubella, and mumps may develop type 1 diabetes because of molecular mimicry to the host pancreatic beta cells. The specific antibodies secreted by plasma cells against these viruses instead also binds to its own similar antigenic structure of the pancreatic cells, resulting in immune response by the T cells.





3) Environmental factors


Imbalance lifestyle and diet may trigger the autoimmune destruction of beta cells in people with a genetic susceptibility to diabetes but its exact role is unknown.




Symptoms:



  • Increased thirst and frequent urination
  • Extreme hunger
  • Weight loss
  • Fatigue (due to cardiovascular disease)
  • Blurred vision





More severe consequences of diabetes type 1

  • Increase risk of getting stroke and heart disease of diabetic patients 
  • Foot ulcer and feet infection due to reduce in blood flow and neuropathy in the feet
  • Blindness due to long-term accumulated damage to the small blood vessels in the retina
  • Kidney Failure
  • Death


Biochemistry behind the disease:


Insulin action on glycogen regulation


General function of insulin:
Insulin is a hormone that increase the permeability of the muscle and liver cells to increase the uptake of glucose and also activates glycogen synthase to convert glucose to glycogen for storage. This is to ensure excess carbohydrate is stored in the muscles and liver as glycogen after a meal. 


Please take note that insulin action is far more complex than just the control of enzyme phosphorylation. But we will just explain the control of enzyme phosphorylation by insulin.


Regulation of cAMP by insulin: 
Insulin regulates cAMP level through the stimulation of cyclic nucleotide phosphodiesterases. These esterases degrades the phosphodiester bond in the cAMP molecule. Thus, reducing the cAMP level and protein kinase A then will not be activated. 






Activation of Protein Kinase B by insulin:
Activation of protein kinase B plays the main role in insulin's stimulation of glucose uptake. This is one of the role that protein kinase B does.



Another pathway stimulated by insulin: Protein phosphatase 1 activity

Insulin also stimulates protein phosphatase-1 activity. In the diagram below, it shows how protein phosphatase 1 affect the activation and deactivation of glycogen synthase, phosphorylase kinase and glycogen phosphorylase.







In conclusion, if a type 1 diabetic patient could not produce insulin, the various actions of insulin as shown and listed above will not be carried out in their bodies. 


Ketoacidosis 


Shortage of insulin in the blood will lead to diabetic ketoacidosis (DKA). Deficiency of insulin leads to increased levels of fatty acids caused by abnormal lipolysis in adipose tissues. Insulin functions are impaired in peripheral tissues due to the suppression by free fatty acids. Hence, gene expressed in response to insulin for respective tissues decreases. Major metabolic derangement such as glucose, lipid and protein metabolism is resulted. These major metabolisms account for the various diabetic symptoms.


Glucose metabolism is impaired due to insulin deficiency. Reduction of glucose uptake by peripheral tissues results in reduced rate of glucose metabolism. Thus the rate of glucose phosphorylation in hepatocytes reduced which in turn increase rate of delivery to blood. The elevation of hepatic glucose production and decrease in peripheral tissues metabolism results in high plasma glucose levels. Glucosuria is ensued when the ability of glucose absorption of the kidney is surpassed as glucose is an osmotic diuretic. The loss of water causes polyuria and activates thirst mechanism, polydipsia. Polyphagia follows due to negative caloric balance and tissue catabolism.

Protein metabolism is affected as insulin can no longer increase the rate of protein synthesis and the rate of protein degrading. The elevation of gluconeogenesis results in hyperglycemia.

Lipid metabolism is affected when insulin is absent. Absence of insulin causes the adipose tissues to release free fatty acids which will be converted into ketone bodies, acetoacetate and β-hydroxybutyrate. The increased availability of ketone bodies and free fatty acids will result in hyperglycemia.  Excess production of ketone bodies will also lead to ketoacidosis.




Prevention:


Restoration of the protective MHC class II expression through genetic engineering of hematopoietic stem cells for individuals that possess the susceptible allele.



Current treatments:


1) Insulin therapy

How is insulin being administered?:



Different types of insulin:




The problem of insulin therapy is it is not permanent treatment, where the patient has to constantly take note of his blood glucose level and inject the appropriate dosage of insulin several times daily. This is costly for long-term treatment, maintaining glucose control is also difficult and it is only a temporary cure.


2) Pancreas transplant

Requires donors to provide suitable pancreas to the patients. With functioning pancreas, there's isn't a need for insulin injections. However, due to immune rejection, the pancreas may be destroyed by the patient's immune system, thus the donated pancreas could only last for months or for a few years. Moreover, limited donors is also another problem.

3) Stem cells therapy (research ongoing)

It involves the reprogramming of non-beta stem cells into beta cells. They will mature into insulin producing cells (unlimited source of functioning pancreatic beta cells) to produce insulin. This treatment has been carried out and researched on diabetic mice


However, the differentiation and growth of the stem cells are inconsistent from patients to patients. Moreover, if the stem cells in the pancreas remains undifferentiated, it will form teratomas (cancerous tumour) in the pancreas. Thus, if one uses human embryonic stem cells transplantation, it has to be first coaxed into precursors of the pancreatic tissue. 

4) Gene therapy (research ongoing)

Gene therapy experiments were carried out on diabetic rats. The diabetes rats were injected with viral or non-viral vector carrying the recombinant plasmid that contains the human insulin gene. The target cells of this gene therapy is the gastrointestinal K cells because it has favourable glucose response and could secrete hormones to convert proinsulin (inactive form) into insulin (active form). This therapy can be accompanied by stem cells therapy as most beta cells that are induced from non-beta cells couldn't process proinsulin into insulin.



References:

1) World Health Organisation (2013) Diabetes, viewed on 13 Jan 2014, <http://www.who.int/mediacentre/factsheets/fs312/en/>

2) C.Nordqvist (2013) What is Diabetes? What causes diabetes?, viewed on 13 Jan 2014 <http://www.medicalnewstoday.com/info/diabetes/>

3) A.Mandal, What is type 1 diabetes?, viewed on 13 Jan 2014, <http://www.news-medical.net/health/What-is-Type-1-Diabetes.aspx>

4) R.Kivi and E.Boskey, Type 1 diabetes, viewed on 13 Jan 2014, <http://www.healthline.com/health/type-1-diabetes>

5) Conger. K (2011), New method allows human embryonic stem cells to avoid immune system rejection, study finds, 3rd March, viewed on 28 Dec 2013, <http://med.stanford.edu/ism/2011/march/wu.html>

6) Welsh. N (2000), Prospects for gene therapy of diabetes mellitus, Gene therapy, vol7, no 3, p181-182



7) C.Tian, J.Bagley, N.Cretin, N.Seth,K.W.Wucherpfennig,J.Iacomini (2004), Prevention of type 1 diabetes using gene therapy, The Journal of Clinical Investigation, vol 114, no. 7, p969-978

8) Symptomfind (2012), Diabetes Cause and Risk Factors, viewed on 13 Jan 2014, 
Stem cell-based treatments for Type 1 diabetes mellitus: bone marrow, embryonic, hepatic, pancreatic and induced pluripotent stem cells, Diabetic Medicine, vol 29, no.1, p14-23

10) Glogster, Diabetes Type 1, viewed on 15 Jan 2014, <http://www.glogster.com/glog/6n8a3269hptuttt5c26fua0>

11) Li.N, Yan.C.X, Zhe.D, and Hui.Q.T (2008), Gene therapy for type 1 diabetes mellitus in rats by gastrointestinal administration of chitosan nanoparticles containing human insulin gene, World J Gastroenterol, Vol 14, No. 26, Pg 4209–4215

12) Alldredge J. (2010), The Biochemistry of Diabetes Mellitus and its Associated Complications, viewed on 1 Jan 2014, <http://science.csustan.edu/stone/chem4400/SJBR/JustinAlldredge.pdf >
13) The Global Diabetes Community (2014), Type 1 Diabetes Symptoms, diabetes.co.uk, viewed on 1 Jan 2014, < http://www.diabetes.co.uk/type1-diabetes-symptoms.html>

14) King, M W. (2013), Diabetes Mellitus, The Medical Biochemistry Page, viewed 1 Jan 2014, <http://themedicalbiochemistrypage.org/diabetes.php>

15) MedBio, How Insulin Works, viewed on 3 Feb 2014, 
<http://www.medbio.info/horn/time%203-4/insulin's%20mechanism%20of%20action.htm> 

11 comments:

  1. Hello! I like the "big poster" at the top of your blog page! It is very informative! Those videos were also helpful in helping me understand more about Diabetes Mellitus Type 1! Great job!

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    Replies
    1. Thank you Sherlly! I am glad that you like the uploaded blog poster and videos. :) We don't take credit for them, those are uploaded by other people (in reference list) but we are glad that those videos and poster help in your understanding of this topic.

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  2. I really like your blog, especially the top part, and it provides most of the information that I want to know about type 1 diabetes.

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  3. Hey! First i would like to say that i had a really nice time reading your blog! I like how the first thing that i see in your blog (that huge header) was already informative and it gives me an overview before i continue reading on. There is a fair amount of good videos and pictures that helps to enhance my understanding into the topic. Generally, the points and paragraphs are well written.

    However, I felt that it could be better in the biochemistry topic if you can insert a picture for the pathway, like before and after the lack of insulin. I was a little confused trying to figure out the whole picture just from the words itself at the last part about the inhibition of GSK3 and activation of glycogen synthase. Because if i read it in a cascade kind of manner, it is hard to picture that as usually it is "A gets activated, it will activate B" but this was "A get inhibited so B will be activated. Hence when A is not inhibited, B will be activated." so i thought maybe a before after photo might be able to let the reader understand that part as they can see the cascade better (:

    But overall, it is a good job (:

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    Replies
    1. Hi Chew Ling, thank you for your feedback. :) We have made some improvement to the presentation of GSK3 inhibtion information and i hope the diagrams above helps in your understanding of this pathway,

      If you have any other doubts on type 1 diabetes, please if feel free to post them on our blog. :)

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  4. Hi! You all must have chosen the videos with extra care. They are very good videos.
    Here are some questions I have:
    1) How does insulin reduce the level of cAMP?
    2) Must cAMP levels be low for protein kinase B to get activated? Could you please explain why?
    3) What is inhibitory phosphorylation?
    4) Glycogen synthase is activated only when GSK3 is phosphorylated? Why?
    5) Even if GSK3 is phosphorylated, and glycogen synthesis begins, only the blood sugar levels are reduced. This does not solve the non-working insulin. How does the glucose left in the bloodstream get into cells throughout our body?

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    Replies
    1. Hi Nadiyah, thank you for your feedback ;)
      In reply of your questions:

      1) Insulin reduce cAMP level through the stimulation of cyclic nucleotide phosphodiesterases. These esterases degrades the phosphodiester bond in the cAMP molecule. Thus, it lowers the cAMP level, hence prevents the activation of protein kinase A.

      2) Based on the articles that i have read online, level of cAMP is mostly associated with protein kinase A activity but for protein kinase B it is mainly activated by another complicated signaling pathway (phosphatidylinositol 3-kinase pathway). However, researchers are still finding out whether cAMP dependent protein kinase can affect the activation of protein kinase B.

      3) GSK-3 is responsible for adding a phosphate group to the substrate (in this case is glycogen synthase), thus Inhibitory phosphorylation of GSK-3 means: inhibiting GSK-3 enzymatic activity,

      4) Glycogen synthase is not activated only by inhibition of GSK-3 activity. Activation of glycogen synthase is also controlled by many other pathways, and an example is the protein phosphatase-1 activity. As long as glycogen synthase has no phosphate group attached to it (meaning it is dephosphorylated), it will be activated.

      5) Sorry Nadiyah, i don't quite understand your question but glycogen synthesis is one of the action of insulin that helps to reduce the blood glucose level after a meal. And those glucose that are stored as glycogen with the help of glycogen synthase are excess glucose. The other glucose molecules are broken down by glycolysis process.

      In diabetic patients, they don't have insulin to increase the permeability of the liver and muscle cells for increase uptake of glucose. Thus, the glucose molecules could only enter the cells in limited amount and at a slowly rate by facilitated diffusion (happens when there is higher glucose concentration outside the cells). When the cells in the diabetic patient could not take in the remaining glucose molecule in the bloodstream to store them as glycogen, these excess glucose molecules will be removed from the body through their urine. Thus, resulting in "sweet" urine that attracts ants.

      I hope these answers would help to clear your doubts on type 1 diabetes. If you have any other doubts, please do feel free to post them on the blog. :)

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    2. Thank you!!! Qn 1-4 is cleared up already. Qn 5 is still a bit hazy to me, cos i was thinking about the defective insulin. But thank you!! The diagram on regulation with the side notes are nice.

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    3. Hi Nadiyah, regarding question 5, would you like me to explain it to you in school? Because i don't really know what are the specific doubts that you have on defective insulin, do you mean the mechanism of insulin becoming defective or what happen to the body/cells when insulin can't function, or the fate of glucose that enters the body etc. Probably i could answer your questions in detail when we meet in school? :D

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    ReplyDelete